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Long lunch

Dr Morse
13.5/20

Abbotsford favourite goes from grungy to grown-up but is still finding its groove

New chef. New fit-out. There’s lots to like about the new-look Dr Morse. And still plenty of room for dancing out the back.

  • Dani Valent
Winston’s offers many of the European bistro mainstays.

Winston’s

Bringing European bistro fare to the bayside.

  • Tomas Telegramma
Avocado toast at Terror Twilight.

Terror Twilight

Broths, bowls and all-day breakfast in a cosy, retro-inspired space.

  • Sofia Levin
The bullhorn peppers and tartine at Ophelia.

Ophelia Westgarth

Go from coffee to cocktails at this part-cafe, part-wine bar.

  • Tomas Telegramma
Inside the Barragunda dining room.
Good Food hatGood Food hat17/20

The Mornington Peninsula’s newest two-hatted fine-diner is very fancy – but still a bargain

Barragunda gives critic Besha Rodell hope for the future of dining in Victoria.

  • Besha Rodell
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Steak is available in three cuts.

Batesford Hotel

A revived pub with an epic beer garden just outside Geelong.

  • Gail Thomas
The daily fish market selection.

Tombo Den

A high-octane ode to Tokyo’s late-night dining scene, by Chris Lucas.

  • Tomas Telegramma
Half-chicken with French onion soup toast.
14.5/20

Heritage farmhouse meets natural wine at this new bread fanciers’ hang-out

The All Purpose Bakery team brings “posh RSL” vibes and a no-bookings policy to a refurbished sandstone cottage on Oxford Street, serving rissoles, steak, oysters Kilpatrick and all things bread.

  • Callan Boys
Lunch at Sebastian comes with water views.

Sebastian Beach Grill & Bar

For Spanish-ish cuisine by the seaside.

  • Gemima Cody
Beef cheek, mozzarella, pesto and napoli dip sandwich.

Greta

Euro-inspired wine-diner serving lunch baguettes and pasta specials.

  • Tomas Telegramma and Michael Harry

Original URL: https://www.smh.com.au/goodfood/topic/long-lunch-lbr