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Chiswick

Our Review

Wood-baked halloumi with pear and Malfroy’s Gold honey at Chiswick.
Critics' Pick

Chiswick

Country-style garden-to-plate dining in a fancy conservatory.

Contemporary$$

More on Chiswick

Go-to dish: Wood-baked halloumi with pear and Malfroy’s Gold honey (plus optional rosemary flatbread, top left).
14/20

Chiswick is a sunny Sunday lunch place. So how does it fare on a chilly school night?

The glasshouse-style garden-to-plate restaurant should deliver one of the best dining experiences in town, both on- and off-peak.

  • Callan Boys
Chiswick
14/20

Chiswick

In the leafy, grassy oasis of Woollahra's Chiswick Gardens lies a long, low pavilion, once the ...

Chiswick Thumbnail
Good Food hat15/20

Chiswick

Sitting at the back of the well-groomed Chiswick Gardens, the one-time Pruniers looks for all the ...

Terry Durack dinkus
Good Food hat15/20

Chiswick

Chiswick

  • Terry Durack

Original URL: https://www.smh.com.au/goodfood/topic/chiswick-mmr