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Carnation Canteen
Our Review
Contemporary$$
More on Carnation Canteen
The restaurants star chef Andrew McConnell loves to eat at (and his secret takeaway pizza cheat)
When he’s not in the kitchen or dreaming up new businesses, serial restaurateur and chef Andrew McConnell cannot resist the lure of simple Italian flavours.
- Jane Rocca
- Review
- Fitzroy
Daffodils, olive oil, custard cake: This tiny restaurant in a corner store is a pot of gold
Lovely, light and almost ethereal, Carnation Canteen glows like a beacon in Fitzroy’s backstreets.
- Dani Valent
Original URL: https://www.smh.com.au/goodfood/topic/carnation-canteen-6gvy