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lee and me

Contemporary

This 1890s terrace, with its cafe downstairs and fashion boutique upstairs, is an all-round charmer, from the whimsical decor to the excellent menu. There are intriguing breakfast options, a popular fried buttermilk chicken sandwich, and good Campos coffee.

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Original URL: https://www.smh.com.au/goodfood/sydney-eating-out/lee-and-me-20120908-2ab9d.html