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Lao Fu Qing

Chinese$$

The menu at Lao Fu Qing is like a hunger-inducing picture book for adults, and with a whopping selection to choose from, be prepared to make some tough decisions. Classics such as shallot pancakes and Mongolian beef are listed alongside specialities - the Gulin noodles with garlic, coriander and peanuts is a must - but dare to venture off this well-worn path and you’ll be rewarded. For an alternative to duck, try the Peking pork pancakes. Lamb ribs with ‘special salt’ prove once again that deep frying makes everything taste better - follow the waitstaff’s recommendation and pair them with a cold beer.

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Original URL: https://www.smh.com.au/goodfood/sydney-eating-out/lao-fu-qing-20140316-34v1e.html