Territorians urged to support local fishmongers for Good Friday tradition
LOCAL fish produce is flying off the shelf in the Territory ahead of Easter with families stocking up for a traditional Good Friday seafood meal
Northern Territory
Don't miss out on the headlines from Northern Territory. Followed categories will be added to My News.
LOCAL fish produce is flying off the shelf in the Territory ahead of Easter with families stocking up for a traditional Good Friday seafood meal.
Darwin resident Troy Dickerson and his boys Charlie, 5, and Max, 8 always enjoy family time over Easter
“It’s a bit of a tradition, the boys love their fish and definitely Easter because they get some eggs,” he said.
MORE TOP NEWS
CrossFit Territory owners to put focus on Bali gym after closure of Palmerston business
NT Cricket applies for six month trial of brighter Gardens Oval lights
New NT Youth Round Table members poised to address youth issues
For fishmongers like Mr Barra owner Niall Atkinson, the Easter fish frenzy is rivalled only by Christmas.
“It’s the busiest time apart form Christmas, Thursday and Friday will be the 3rd and 4th busiest day of the year,” he said.
“Fresh fish fillets are the most traditional things for people to get.”
HOT NEW DEAL: Read everything for 28 days for just $1
Mr Atkinson said it gave locals another great opportunity to support the local seafood industry. “It’s very important to come out and support fresh local seafood.”
“The whole of March has been crazy to be honest, it’s been really good to see.”
Originally published as Territorians urged to support local fishmongers for Good Friday tradition