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I'm a beach club aficionado, these are the world's best beach clubs

Gaining entry to exclusive beach clubs isn't always straightforward. This traveller reveals one method that worked for him - and what makes it worth the effort. 

You can’t skip the beach clubs of Mykonos. Or so I told my friends a few summers ago as we marched along the sand of Psarou like a troop of pleasure-seeking boy scouts.

Nammos is king of the beach clubs, the Mount Olympus of revelry, whose sunbeds are snapped up like hotcakes and whose teal-striped parasols have a mythical aura.

“Space for three?” I asked brightly, surveying the heaving scene. “We’re full,” a staffer replied with a mix of pity and disdain. Flustered, I broke out my broken Greek – miraculously the sea of bodies parted.

“Why didn’t you tell me you were Greek?” said the now effusive hostess, before ejecting three unsuspecting German guests from their loungers.

I felt a twinge of guilt, but as we sipped our Frozen Spritzes, lolled in the viridian water and swayed to electronic beats under the Aegean sun, it soon subsided. The chaises were €100 each (they go for even more these days) but our afternoon at Nammos was one for the ages – a euphoric day out, which somehow justified the Croesus-level spend.

Nammos is one of Mykonos' most glamorous beach clubs.
Nammos is one of Mykonos' most glamorous beach clubs.

Beach clubs are my (sandy) Achilles’ heel. There’s something irresistible about the combination of sun, sand and Daiquiri-fuelled hedonism. It may have something to do with not really having beach clubs here in Australia. We’re too egalitarian for such elitist pursuits, apparently. In comparison to the louche playgrounds of southern Europe, our coastal gatherings seem puritanical and parochial. When orderly rows of sunbeds meet disorderly carousing it’s almost always a gas. Beach, blanket, bada bing!

When I’m abroad, I seek them out. As its name attests, Carpe Diem on the Croatian island of Hvar is all about seizing the day. I found that it’s also about nabbing the night. We arrived at the waterfront for sunset drinks bar and, galvanised by our new clique of international friends, migrated to the nearby isle of Marinkovac for a raucous after-party. A fleet of water-taxis ferried revellers back and forth. A fan of exit strategies, I asked our driver to wait – handy when everyone bolted at the same time.

Carpe Diem beach club on the Croatian island of Hvar.
Carpe Diem beach club on the Croatian island of Hvar.

One of the headiest beach boites is Bagni Fiore near Portofino. On the day I visited it resembled a shoot for Italian Vogue, not least because its bamboo furnishings were dressed in Dior’s signature pattern. The apex of aperitivo, the menu included Caprese salad with anchovies, tuna carpaccio and vermouth cocktails. My lounger was on a deck cantilevered over the water. From this picture-perfect vantage, I watched the sun bounce off Paraggi Bay like a strobe light.

Another favourite is Maçakizi on the Turkish Riviera, a beach club so buzzing it doesn’t even need a beach. An extension of the hotel in Bodrum, festooned with chains of bougainvillea, its waterfront deck is protected by a retractable awning. A little wave caught the attention of staffers who used a long rod to adjust the glare. The regulars tend to dazzle, too. Maçakizi is a magnet for stylish Istanbulis, jet-setters and yachties who leap across each other’s boats to reach the dock.

The food is a drawcard at Mykonos' Nammos beach club.
The food is a drawcard at Mykonos' Nammos beach club.

Judging by the lissome individuals who gravitate to these places, you might assume food isn’t a priority. But the leading beach clubs of Europe, in an attempt to stand out from the pack, have ratcheted up their culinary offerings. Nammos has a glammed-up taverna serving hearty plates of grilled octopus, baked saganaki and mussels in white wine as good as anywhere. At Assaona in Mallorca, a chiringuito with fringed umbrellas, I was wowed by its exquisitely grilled sea bass topped with Padrón peppers. At Beachouse Ibiza, it was the spinach croquetas and pineapple cócteles that inspired me to return for another spell.

You could write a hefty coffee-table book on the history of beach clubs, and their fusion of grit and glamour. The French era of the ’50s was pivotal to the genre’s development. That’s when venues like Club 55 in Saint-Tropez emerged, and Hollywood starlets Audrey Hepburn, Sophia Loren and Brigitte Bardot flocked to the Riviera. In the 1956 film And God Created Woman, Roger Vadim captured Bardot gambolling on the sand of the Tahiti Beach club – launching both to the world. The French are also responsible for “Hamptons water”, aka Whispering Angel rosé from Provence, which seems to be the dainty drink of choice for so many beachside revellers. Personally, I can’t stand it. Too insipid.

Nikki Beach has expanded from Miami (pictured) to locations around the world.
Nikki Beach has expanded from Miami (pictured) to locations around the world.

Nikki Beach, born in Miami in 1998, was one of the earliest clubs to champion a bacchanalian vibe with DJ sets, all-white decor and spontaneous dancing in crochet bikinis. Its approach has clearly worked: the brand has expanded to St Barts, Santorini and Dubai among other urbane stops. It’s also spawned a glitzy hotel, for guests who never want the party to end. Here’s where I draw a line in the sand. The Nikki version feels formulaic and flashy. It verges on Real Housewives terrain – like it was scripted for cameras.

Maybe I’m a lush but I enjoy a tipple by the water and it doesn’t need to come with an exorbitant entry fee. For that, nowhere can compete with Rio and the ramshackle bars on Ipanema with waiters shaking up fruit-filled cocktails – an Amazonian jungle of citrus arrayed on rickety tables. Before me were some of the most genetically gifted people in the world, preening, parading and playing soccer in the shallows. I needed a bracing drink to match this cavalcade of beauty, and the lush Passion Fruit Caipirinha was it.

Not every sandy soirée puts decadence above all else. Potato Head Beach Club in Bali is devoted to “regenerative hospitality” – accenting sustainability and hosting a raft of wellness workshops. You can enjoy an arak-fuelled sundowner while watching Seminyak’s skyline, and you could also arrive earlier for a meditation, sound healing or breathwork session. It’s a holistic hotspot – I’m ready for it.

Originally published as I'm a beach club aficionado, these are the world's best beach clubs

Original URL: https://www.dailytelegraph.com.au/lifestyle/im-a-beach-club-aficionado-these-are-the-worlds-best-beach-clubs/news-story/03150ee82126186592e60e0787731a22