Takeaway
- Review
- Fitzroy
Hector’s Deli
Serving fresh sandwiches and cheesy toasties in an industrial-style space.
- Tomas Telegramma and Emily Holgate
Latest
- Review
- Richmond
Hector’s Deli
The flagship for one of Melbourne’s most iconic sandwich shops.
- Tomas Telegramma
- Review
- Ultimo
Are these viral Japanese sandwiches worth a 40-minute wait?
Our verdict –and how to avoid the queues – at Sydney’s hottest new takeaway spot, where the sandwiches start at $3.
- Lenny Ann Low
- Review
- Glen Huntly
You’ll hit the jackpot at this suburban Chinese restaurant with heart – and perfect prawn toast
Come for the dumplings and prawn toast, stay for the warm, cosy atmosphere at convivial Potluck.
- Dani Valent
- Review
- Davistown
Itching to get out of town? This cosy waterside restaurant is your new weekend destination
Chillis Cottage in Davistown is an excellent spot to enjoy oysters, cinnamon scrolls, breakfast omelettes and gelato sundaes.
- Callan Boys
- Review
- St Kilda
D.O.C St Kilda
The sixth outpost of a Carlton institution, on the St Kilda foreshore.
- Daniela Frangos and Emily Holgate
- Review
- St Kilda
Saigon Street Eats
An upbeat Vietnamese canteen operating out of a shared space on Chapel Street.
- Dani Valent
- Review
- Melbourne
Sushi On Little Bourke
The casual spin off to two-hat Sushi On, specialising in hako sushi.
- Emma Breheny
Original URL: https://www.brisbanetimes.com.au/topic/takeaway-options-6geb