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Beef

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Anthony Albanese to put beef on the table in trade talks with Donald Trump

Albanese to put beef on the table in Trump trade talks

The government is aiming to secure a carve-out from steel and aluminum tariffs which Trump unexpectedly doubled last week at a rally in Pennsylvania.

  • Paul Sakkal and Mike Foley

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Warm Korean-style beef noodle salad.
EASY

Warm Korean-style beef noodle salad

This textural Korean-inspired warm salad combines tender beef with crisp vegetables, crunchy pine nuts and chewy noodles.

  • < 30 mins
  • Neil Perry
This comforting beef, cherry tomato and halloumi bake comes together without fuss.
EASY

Beef, cherry tomato and halloumi bake

Easy and flavour-packed, this one-pot meal gets deliciously cheesy on top – plus it’s naturally gluten-free.

  • 30 mins - 1 hr
  • Sarah Pound
This rich bolognese sauce is enhanced by caramelised fennel and onion.
EASY

The bolognese glow-up: Three easy ways to elevate your favourite pasta dish

Say goodbye to basic bolognese with some simple additions that will make you fall in love with a classic all over again.

  • 30 mins - 1 hr
  • Jessica Brook
Baltic rissoles.
EASY

Adam Liaw’s Baltic rissoles

Sour cream adds a little richness and a lovely hint of tartness to these rissoles, which are paired with a crisp iceberg and dill salad.

  • 30 mins - 1 hr
  • Adam Liaw
Home Plate BBQ in Beijing is switching from American beef to Australian beef as a result of the US tariff war.

Aussie beef on menu as trade war hits Beijing’s American-style restaurants

It was co-founded by a Texan, but the US-China trade war means American beef will soon be off the table at this chain of eateries - to Australia’s benefit.

  • Josh Arslan and Ella Cao
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Cattle farmer Fiona Conroy at her farm in St Leonards.

Cattle farmers would rather cop Trump’s tariffs than diseases from American beef

Farmers have reacted defiantly as the US president singled out Australia’s beef in his trade crackdown as Albanese and Dutton say they would never compromise biosecurity.

  • Mike Foley, Angus Delaney and Jessica McSweeney
Sizzling T-bone steaks are paired with a tangy salsa verde and artichoke chips in this summer recipe.
EASY

Steak with crispy marinated artichoke chips and salsa verde

The perfect midweek steak-and-chips fix, served with a zingy salsa verde and a green salad.

  • 30 mins - 1 hr
  • Jessica Brook
Kale rolls with spicy merguez sausage and rice.

Kale rolls with spicy merguez sausage and rice

Usually made with cabbage, these comforting parcels are instead wrapped with cavolo nero leaves.

  • 30 mins - 1 hr
  • Rosheen Kaul
Coffee-rubbed rib-eye with straw fries.
EASY

Coffee-rubbed rib-eye with straw fries

Coffee-mustard rub adds flavour to the steaks and helps to tenderise them for this bistro-at-home dish.

  • < 30 mins
  • Jessica Brook

Original URL: https://www.brisbanetimes.com.au/topic/beef-l6l