Sweet pies & tarts
- Recipe collection
- Baking
40+ creative ways with frozen puff pastry
Make the most of store-bought pastry sheets with these sweet and savoury bakes.
Apple and dried cranberry crumble bars
This slice is equally good as a snack with coffee and tea, or for dessert plated up with vanilla ice-cream.
- 1-2 hrs
- Helen Goh
Helen Goh’s next-level banoffee pie with miso caramel, double banana and rye-cocoa crust
The only downside to this banana and caramel tart is you’ll end up eating more of it than you’d planned.
- 1-2 hrs
- Helen Goh
The ultimate Easter (chocolate) tart
This easy-peasy triple chocolate tart is as pretty adorned with Easter eggs as with beautiful in-season fruit.
- 1-2 hrs
- Katrina Meynink
Emelia Jackson’s lemon, lime and bitters tartlets with a ‘dream’ curd you’ll want to eat by the spoonful
Take a refreshing mixed drink and turn it into a luxurious dessert that’s tart, sweet and bitter in all the right ways.
- 30 mins - 1 hr
- Emelia Jackson
Strawberry galette with rose cream
Baked until the strawberries are bubbly and the pastry flaky and golden, this rustic tart is heaven.
- 2 hrs +
- Julia Busuttil Nishimura
Pumpkin pie cheesecake with maple cream
A slight variation on the traditional Thanksgiving dessert, this recipe “loosens” the pumpkin custard with cream cheese and bakes it in a biscuit crust.
- 1-2 hrs
- Helen Goh
How to make a pair of lovely lemon tarts (one for you, one for a friend)
Why make only one beautifully simple citrus tart when two is just as easy?
- Tessa Kiros
Pineapple, pecan and strawberry crumble
The pairing of strawberry and pineapple is uncommonly good, the aroma made even headier with the ground cinnamon and aniseed.
- 30 mins - 1 hr
- Helen Goh
Sunday baking project: Adam Liaw’s macadamia and honey cigars
These filo pastry cigars are almost a cheat’s baklava. Filled with nuts and drenched in a rich honey syrup.
- 30 mins - 1 hr
- Adam Liaw
Original URL: https://www.brisbanetimes.com.au/goodfood/topic/sweet-pies-and-tarts-l98