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Sushi On

Our Review

Sushi On showcases local fish in its nigiri, such as this garfish.
Good Food hat15.5/20

Sushi On's omakase menu keeps it simple in Kew

Simplicity is the name of the game at this sparse eight-seat Japanese restaurant, reviews Besha Rodell.

  • Besha Rodell

Japanese$$$

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Chef Jang-Yong "Yong" Hyun behind the counter of his omakase restaurant, Sushi On.

Sushi On harnesses the exquisite tension between simplicity and tradition

The omakase experience at this Kew sushi counter is ethereal and thrilling, writes Dani Valent.

  • Dani Valent

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/sushi-on-rb9