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Left-handed Chef

Our Review

Hummus loaded with lentil and grain salad.

South Melbourne's 'hummusiya' is dedicated to the dip

Israeli chef Ehud Malka has such strong feelings about hummus he's built a casual restaurant around it.

  • Dani Valent

Israeli

More on Left-handed Chef

Lanzhou-style noodles at Bowltiful in Melbourne’s CBD.

40 under $40: Melbourne’s top restaurants for getting bang for your buck

Dani Valent criss-crosses Melbourne to find 40 of the city’s best-value venues, serving everything from African soul food to zaatar-dusted hummus.

  • Dani Valent

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/left-handed-chef-o2o