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Harris Park

Customers outside Rocket Kulfi.

This Harris Park stall sells saffron and pistachio ice-cream in the shape of a rocket

The frozen Indian dessert is made by hand and comes in flavours like saffron, almond, pistachio and cashew.

  • David Matthews
Owner Munwar Hussain at IndoChainese.

IndoChainese

This venue is a finalist for best tea in Good Food’s Essential Sydney Cafes and Bakeries of 2025.

Chulho’s steamed Nepalese momos.

Chulho

  • David Matthews
Rocket Kulfi , Chulho.

10 years ago this Sydney suburb was dead. Now it’s brimming with brilliant Indian eateries

From samosa chaat to all manner of sweets, we’ve rounded up the best Indian food on the east side of Parramatta.

  • David Matthews
Shri’s roti thali special.
Critics' Pick

Shri Refreshment Bar

Street stall offering snacks and fuss-free thali all day, every day.

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Chatkazz specialises in Indian street food.

Chatkazz

Crowd-pleasing vegetarian go-to in Little India.

Must-try dish: North Indian thali, $14.90.

Taj Indian Sweets and Restaurant draws a vegetarian crowd to Harris Park's Little India

Taj Indian Sweets and Restaurant is a great place to kick off an obsession with Wigram Street.

  • Andrew Levins
The prawn tranvancoe at Coconut Grove.

Coconut Grove

A Marion Street newbie brings South Indian flavour to Harris Park.

  • Myffy Rigby
Khaman dhokla, in the foreground, is a steamed cake sprinkled with mustard seeds and curry leaves.

Chatkazz

Vegetarian street food classics including a special weekend breakfast menu and Bombay Chinese dishes.

  • Amy McNeilage

Haveli

No, it isn’t Christmas in Connecticut. It’s Harris Park by night, where Wigram

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/harris-park-al9