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Bondi

Hi Hi Burger uses Vic’s Meat and potato buns.

Cheaper than a Big Mac: Bourke Street Bakery co-founder opens smash burger joint

A single burger at Paul Allam’s new US-inspired passion project at Bondi Junction costs only $7.90.

  • Scott Bolles
Burritos, Texas nachos and birria tacos at Mami’s.
Critics' Pick

Mami’s

Dinner party with charm, chaos and corn chips.

Squid ink paella with clams and calamari topped with green salsa and aioli.
Critics' Pick

Iberica

Cocktails and jamon with a side of people-watching.

Lulu is the sister restaurant to Raw Bar in Bondi.
Critics' Pick

Lulu

Sushi and small plates for the bronzed and beautiful.

There are equal measures of Naples and Bondi in this convivial pizza and porchetta trattoria.
Good Food hat15/20

Da Orazio

Pizza, pasta and porchetta, per favore.

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Fish Shop in Bondi.

Fish Shop

Modern fish cookery on a Bondi back street.

Avocado toast at Harry’s Bondi.

Harry’s Bondi

A dynamic streetside cafe that serves blueberry iced matcha and breakfast cocktails.

Kingsley Smith at China Diner in Bondi.

Why this ‘too big’ Bondi restaurant is slashing seats to survive

China Diner is closing its Hall Street doors to make way for a beachside branch of restaurateur Ibby Moubadder’s Henrietta chicken shop.

  • Scott Bolles
The space is compact and buzzy with a touch of glamour.

From breakfast to late-night lattes, this all-day eatery is a buzzy beachside spot

Makaveli Bondi’s footpath window bench is the perfect perch, day or night, to enjoy a chia bowl or a plate of silky beef carpaccio.

  • Lenny Ann Low
Crabbe Hole cafe a few years after opening.

Did free swim seekers cause the sudden closure of Bondi Icebergs’ 17-year-old cafe?

The popular poolside eatery has closed after swelling numbers created workplace issues, says one stakeholder.

  • Scott Bolles

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/bondi-77v