NewsBite

Advertisement

Barbecue

If you love hot wings, you need to try this cheeky peri-peri version.

From air-fried to feta fries: The 20+ most popular recipes of January 2025

Healthy salads, sticky chicken, Greek classics and a sweet treat or two, too. The year’s off to a bright start, recipe-wise.

Chicken teriyaki works well as skewers.
EASY

Chicken teriyaki skewers with soba noodles and ginger-citrus dressing

This fresh take on chicken teriyaki brings together sweet-salty skewers with a refreshing soba noodle salad.

  • < 30 mins
  • Jessica Brook
Coconut and lemongrass pork skewers with chilli-vinegar sauce.
EASY

Coconut and lemongrass grilled pork skewers

These Thai street food-inspired skewers are the stuff of summer dreams.

  • 30 mins - 1 hr
  • Danielle Alvarez
The vibrant Yemeni condiment zhoug adds piquancy to both the lamb cutlets and zucchini.
EASY

Once you’ve tried this punchy green condiment, you’ll want to slather it on everything

It’s pan-fried lamb cutlets with zucchini zhoug and flatbreads for the weeknight win – featuring your new favourite condiment.

  • < 30 mins
  • Jessica Brook
Make your own pork “sausages”, and let everyone assemble their own banh mi.

Fire up the barbie for these four big-flavoured dishes with just six(ish) ingredients

Flavour without the faff, with new recipes for barbecued sausage banh mi, halloumi with dukkah, honey and pomegranate, sticky gochujang chicken and steak with herby lime salsa.

  • Katrina Meynink
Advertisement
The skewers can be cooked under the grill or on the barbecue.
EASY

Turmeric chicken skewers with cucumber, apple and lime

Marinated in turmeric and coconut and served with a zingy salad, these easy chicken skewers are a delicious alternative to satay.

  • < 30 mins
  • Jessica Brook
This Thai-inspired green curry-flavoured chicken dish comes together quickly.
EASY

Grilled chicken with green curry butter

This flavour-packed green curry butter transforms chicken or fish into an aromatic Thai-inspired meal.

  • < 30 mins
  • Jessica Brook
Fragrant Syrian chicken with lemon and pistachio cous cous.

Beat the 3pm snack attack with a low-GI diet – plus three easy recipes to get started

A diet rich in low-GI ingredients will keep you feeling full for longer. But there are plenty of other health benefits.

  • Sarah Pound
Serve with mashed potatoes and fennel to make an elegant but simple meal.

10 brilliant meat and veg recipes to throw on the barbie (and one GOAT salad to go with them all)

Some of Good Food’s best flavour-packed barbecue recipes that are zero stress, without much mess. It’s win-win no matter where your horse places.

Plan to cook your steak gently and slowly, and you’ll be rewarded.

The secret to grilling the perfect steak from the chef who really knows his meat

Luke Powell from Sydney’s LP’s Quality Meats shares his simple steps to cooking a better, tastier steak.

  • Luke Powell

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/barbecue-l8n