Just Open: Belles Hot Chicken, Richmond
Stand by for sandwiches stuffed with cayenne-spiced chicken or hot fish and coleslaw when Belles Hot Chicken opens in Richmond on Tuesday, February 16.
As at their Fitzroy diner and Sydney pop-up, Nashville-style hot chicken takes centre stage on the menu, but in Richmond, sandwiches are leaping off the specials board and on to the main list.
Medium-spiced boneless thigh chicken will come with cheese, lettuce and sauce, and rockling will join coleslaw and cheese in soft milk buns. There's also a portobello mushroom option for vegetarians.
Wine guy Peter Jo has been busy collating a drinks list showcasing locally made natural wines and a smaller selection of French and Italian imports. They'll have Coopers beer on tap, along with house-made lemonade and iced tea.
As for the interior, co-owner Reno Pontonio has been able to start with a clean slate, rather than inheriting the Fitzroy decor from Belle's Diner. Business partner Miranda Campbell describes the 100-seat Richmond space as sleek and stylish, with beautiful timbers and textures.
The team has batted away rumours of a fourth Belles opening in Singapore or Hong Kong, but says they're nearing an agreement for a permanent Sydney base.
Open Sun-Thu noon-10pm, Fri-Sat noon-11pm.
107 Swan Street, Richmond belleshotchicken.com
Update: Belles opened on Tuesday, February 16.
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Original URL: https://www.brisbanetimes.com.au/goodfood/eating-out/just-open-belles-hot-chicken-richmond-20160212-gmrcby.html