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Hidden Creek
Contemporary
Beside a small man-made lake, this pretty little winery with attached cafe serves up a menu from a cheeseplatter to a leisurely lunch. Whites include verdelho, with which the region is fast becoming associated and a chardonnay, while the red range encompasses a merlot, shiraz and tempranillo as well as some blends.
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Original URL: https://www.brisbanetimes.com.au/goodfood/brisbane-eating-out/hidden-creek-20120501-2a94e.html