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Celebrity chefs hit the high seas

Celebrity chefs hit the high seas

Matt Moran, Mark Olive and Darren Purchese join forces for a five-day Great Australian Culinary Voyage aboard the Queen Elizabeth.

Fiona CarruthersTravel editor
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What do you get when you ask three top chefs and two food critics to lead a five-day cruise from Sydney to Tasmania and back?

Answer: A lot of debate over the best way to top off a pavlova. Oh – and no Grill suites left – they’re all booked out.

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Fiona Carruthers
Fiona CarruthersTravel editorFiona Carruthers has written and edited travel for the Financial Review for almost a decade. She has held senior roles with ABC Radio National, Deutsche Welle Radio, TIME and The Australian, and was deputy editor of Traveller. Email Fiona at fcarruthers@afr.com

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Original URL: https://www.afr.com/life-and-luxury/food-and-wine/celebrity-chefs-hit-the-high-seas-20220718-p5b2ij