First look at Super Americano, the new eatery from Peter De Marco, the man behind Chicco Palms, Borsa and Pizza e Mozzarella Bar
The man behind Chicco Palms and Borsa has unveiled his exciting new venue, an all-day Italian eatery set to open today.
Food & Wine
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A leading Adelaide restaurateur has unveiled his latest project, an all-day Italian eatery with a focus on pizza and fresh bread.
Super Americano, on Glen Osmond Road, will open on Friday, showcasing traditional Neapolitan pizza, paninis and freshly baked rolls, alongside classic Italian dishes.
A wood fire and gas oven, flown over direct from Naples, Italy, is at the heart of the new venue from owner and chef Peter De Marco.
Breakfast will be another cornerstone of Super Americano, with pastries and Italian biscotti among the fare on offer, alongside made-to-order fresh bread and top quality coffee.
“I wanted to create a nice little hangout, where you can kick back and enjoy a coffee or a glass of wine,” said Mr De Marco, who co-founded well-known restaurants including Chicco Palms, Pizza e Mozzarella Bar, Borsa Pasta Cucina, and Valentino’s 101.
“This is a lot more chilled and relaxed compared to my other venues.
“You can spend anywhere from $6 for a coffee or $200 for bottle of Barolo (wine) – and everything in between.”
Lunch and dinner options will rotate weekly but expect to find Italian classics such as fritto misto (fried seafood) and baccala (salted cod).
“You have to give people something different, something new in a good environment.
The punters always come for good quality food,” Mr De Marco said.
Super Americano opens at 209 Glen Osmond Road, Frewville, on Friday.
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