MOJO and Coke: Drinks giant buys SA kombucha maker
SOUTH Australia’s famous MOJO kombucha brand has been purchased by the Coca-Cola Company after its parent company was acquired by the global drinks giant on Wednesday.
SOUTH Australia’s famous MOJO kombucha brand has been purchased by the Coca-Cola Company after its parent company was acquired by the global drinks giant on Wednesday.
MONTHS after getting itself out of a debt pickle, SA’s much-loved 72 year old food producer Spring Gully Foods has put a fresh new twist on most of its old favourites.
A rebrand and the acquisition of the Angelakis Seafoods business, Barossa Fine Foods is ready for exciting growth ahead, says chief executive Andreas Knoll.
IN a telling sign of its ambition and capacity to grow, Adelaide Hills jams and condiments maker Beerenberg has launched a new product range that it says will increase annual sales by 15 per cent.
SA’s fresh produce wholesale market is undergoing significant changes, including become self-sufficient to ensure it’s long-term future.
IN OTHER Australian states the food and agriculture debate centres on boosting production and increasing exports, but SA is prioritising food and beverages for the local market, and reaping the economic benefits.
NEWLY acquired tips in luxury marketing are set to help some SA food producers build global demand for premium products, says Food SA chief executive Catherine Sayer.
CHARLESWORTH Nuts will open its first regional store – and 12th in SA – next month at Mount Barker, part of the 84-year-old company’s “slow and steady” expansion to be the best, not the biggest, in its business.
ADELAIDE gas explorer Vintage Energy fired up on its debut on the Australian sharemarket on Monday, trading at 23c, a 15 per cent premium to its issue price.
HOW often do you sit at your desk to eat your lunch while you tap away at your computer and try and get work done?
Original URL: https://www.adelaidenow.com.au/journalists/valerina-changarathil/page/189