Business Buddy program to help SA operators
THREE SA advisory firms have joined forces to offer select small businesses six months of free professional help in the wake of several prominent closures in Adelaide.
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Plans for new KI ferry now at sea
KANGAROO Island ferry operator SeaLink has pushed back millions in new investment until “it has clarity” on its position in South Australia.
SouthStart sets the stage for “deep tech” connections
THE value of this year’s SouthStart conference, to be held on November 22 and 23 at Town Hall, will be in the connections made over a series of events planned to showcase the state’s vibrant business and cultural ecosystem, according to its new organisers Moonshine Labs.
Prices, output drive Santos revenue surge
HIGHER oil and gas prices and a full quarter of production from its PNG LNG plant underpinned a strong third quarter for South Australian energy giant Santos.
BHP cuts copper output on Olympic Dam, other outages
TECHNICAL issues at BHP’s Olympic Dam operation in SA and a fire at another plant in Chile have resulted in a three per cent cut to its forecast annual copper production.
China business delegation CCOIC’s first visit to SA
SOUTH Australian honey, wine and olive oil producers will have commercial connections to Asia’s largest consumer market knocking on their doors in a few weeks when a key business delegation from China visits the state for the first time.
SA-made Ginscato ready for summer debut
AN 18-month effort to marry the bold flavours of gin and moscato has created South Australia’s newest bottled drink that its makers claim has “summer written all over it”.
Investors plug into SA’s big power play
TWO years after South Australia was plunged into a statewide blackout, companies are preparing to spend billions of dollars on solar, wind and hydro-electric projects to keep the state and nation powered up, reports Valerina Changarathil.
Lateral Vision, TAFE SA partner on virtual training
ADELAIDE start-up Lateral Vision is testing new ground for the use of its virtual reality technology in training through its work with TAFE SA.
Fine & Fettle saddles up for Melbourne Cup
AHEAD of this year’s race that stops a nation, SA food entrepreneur and chef Sam Worrall Thompson is urging patrons to support more local businesses, including his Stepney restaurant.
Original URL: https://www.adelaidenow.com.au/journalists/valerina-changarathil/page/196