Top 10 stew recipes to warm your bellies in autumn and winter
As soon as the weather turns cooler, our minds turn to finding something to keep us warm from the inside out – and these stews are just what you need.
There’s just something about a hearty stew we can’t resist when the nights suddenly get colder and darker.
And, of course, it’s those cherished recipes from years gone past, like classic Irish lamb or rich gravy beef, that seem to warm our bellies and hearts the most.
Here are 10 of the best taste.com.au recipes to warm you from the inside out.
The Irish stew is a world-renowned, hearty cuisine.
Tiny capers, hidden in the rich tomato sauce, add a salty tang to the tender beef.
Warm your belly with this comforting vegetarian pumpkin and lentil stew.
This rustic tomato and fish stew is sometimes referred to as ‘cioppino’ in Italy. Serve with fresh crusty bread and a good red wine.
Chicken, bacon and mushroom stew
This warming winter dish is inspired by the wine-enriched stews of France.
This hearty pork and capsicum stew recipe requires a slow cooker.
Stout adds richness and depth of flavour to this beef stew so it’s well-worth making sure you have some on hand. Serve with a cheesy baguette to mop up that sauce.
Warm yourself with this easy to prepare and nutritious sausage and risoni stew.
Indulge in this warm, comforting stew which is perfect for cold winter nights.
This hearty Asian fish stew brings warmth and comfort on cold winter nights.
For more recipe ideas, go to taste.com.au or check out the Taste Test Kitchen now.
Originally published as Top 10 stew recipes to warm your bellies in autumn and winter