This nutritionist’s 7-day meal kickstart plan will have you eating healthier in no time
Dive into the ‘Eat Real 7-day Kickstart Plan’, created by nutritionist Chrissy Freer. It’s balanced to meet all of your daily nutrient requirements.
Created by nutritionist Chrissy Freer, this 7-day meal plan is balanced to meet all of your daily nutrient requirements. It’s also budget-saving, family-friendly and calorie-controlled. And did we mention it’s absolutely delicious? Let’s go!
DAY 1
BREAKFAST
Start the day with an easy protein hit, with this tasty vegetarian breaky.
SNACK
20g cheddar and 2 celery sticks (82 cals).
LUNCH
Make a low-cal lunch in no time with this quick and easy wrap with a spicy hit from hot sauce and chilli.
SNACK
20g natural almonds (123 cals).
DINNER
Crispy lemongrass fish with quinoa and greens
Not only is this crispy fish dinner quick, easy and delicious, it also makes a great low-calorie meal to share with friends.
SWEET TREAT
100g natural yoghurt and 2 tablespoons blueberries (91 Cals).
DAY 2
BREAKFAST
Grab breakfast on the go with this quick and easy tropical smoothie, that’s as tasty as it is good for you.
SNACK
1 carrot and 2 tablespoons tzatziki (67 Cals).
LUNCH
Lunch will be prepped and ready to go when you make this healthy salad in a jar.
SNACK
1 regular latte (153 Cals).
DINNER
Almond-crusted chicken with miso pumpkin mash
Crumbed chicken and mash get a healthy makeover with this gluten-free version.
SWEET TREAT
1 cup fresh berries (74 Cals).
DAY 3
BREAKFAST
Overnight carrot and apple bircher
Breakfast is easy when you’ve prepared it the night before, like this healthy bircher muesli.
SNACK
20g cheddar and 6 cherry tomatoes (122 Cals).
LUNCH
Black bean, avocado and lettuce wraps
These quick, no-cook tacos are the perfect easy lunch. Did we mention they’re vegan, too?
SNACK
1 hard-boiled egg and 2 multigrain corn thins.
DINNER
BBQ pork cutlet with beetroot hummus
This easy dinner is a little bit gourmet, with barbecued pork served with homemade beetroot hummus.
SWEET TREAT
2 medjool dates (133 Cals).
DAY 4
BREAKFAST
Smashed avo on sweet potato toast
Swap the bread for sweet potato and enjoy this delicious breaky with an egg on top!
SNACK
125g natural yoghurt and 1 teaspoon honey (119 Cals).
LUNCH
Make lunch al desko easy with these tasty corn cakes with tuna.
SNACK
6 walnuts and 1 tablespoon pepitas (158 Cals).
DINNER
Mediterranean stuffed capsicums
This delicious veggie main makes a wonderful easy dinner that’s packed with flavour.
SWEET TREAT
Frozen fruit
Process 1 small banana and 1/2 cup frozen berries until smooth. (101 Cals).
DAY 5
BREAKFAST
Breakfast quinoa with berries and pistachio
Brighten up your morning with a bowl of berry breakfast bliss – it’s quick, easy and gluten-free!
SNACK
25g roasted fava beans (115 Cals).
LUNCH
Brown rice, sprout and tahini bowl
Fill a bowl with a few healthy ingredients and you have a nutritious lunch to enjoy.
SNACK
1/4 cup cottage cheese and 1/2 cup veggie sticks (92 Cals).
DINNER
Grilled beef salad with chilli peanut dressing
Beef strips get turned into a spicy, summery salad that’ll brighten up your plate.
SWEET TREAT
1 apple and 3 teaspoons almond butter (151 Cals).
DAY 6
BREAKFAST
These egg pots have an extra veg boost to make them healthy and delicious.
SNACK
1 medium banana (90 Cals).
LUNCH
Salmon and white bean fritters
These low-cal fritters can be assembled from pantry items for an easy weeknight dinner.
SNACK
6 wholegrain rice crackers and 20g cheddar (124 Cals).
DINNER
Chargrilled lamb korma skewers
Spice up lamb kebabs with some curry paste. Serve with cauliflower rice for a healthier Indian meal.
SWEET TREAT
20g 70% cocoa dark chocolate (117 Cals).
DAY 7
BREAKFAST
Meet a better-for-you version of everyone’s favourite breakfast or brunch item: French toast.
SNACK
6 macadamia nuts and 1 nectarine (151 Cals).
LUNCH
Chopped chicken and broccoli salad
Whip up this chopped chicken salad in no time – it’s perfect for lunch al desko.
SNACK
1 carrot and 1 1/2 tablespoons hummus (94 Cals).
DINNER
Spiced coconut tofu with pumpkin and broccolini
Impress friends with this easy vegan dinner that’s gluten-free, too!
SWEET TREAT
1 scoop (70g) frozen yoghurt (86 Cals).
Originally published as This nutritionist’s 7-day meal kickstart plan will have you eating healthier in no time