20-minute stovetop dinner recipes for busy weeknights
Every single one of these stovetop meals are ready in 20 minutes or less, don’t require a heap of ingredients and taste delicious.
Yet another busy evening, where you just want to get dinner prepped and cooked in a flash. Don’t stress or reach for the takeout menus, because we’ve got the recipes for you – and all you need is a pan or two and your trusty stove top.
Each can be made in 20 minutes or under. So dig into our diverse selection of easy recipes!
Honey-soy chicken stir-fry with cashews
It takes just 20 minutes to get this sensational stir-fry from the kitchen to the table.
Lemon garlic butter salmon
15-minute Moroccan lamb on couscous
Quick turmeric chicken and mango curry
Super-quick weeknight omelette
Hungry? Whip up this super-fast omelette in 10 minutes or less.
Crispy sweet chilli beef
Crispy, tender, thinly sliced marinated scotch fillet steak in a sweet and sour sauce, what more could you want in a midweek meal? With a sweet yet savoury tang from the humble tomato sauce, just throw in any vegies of your choice and have this tasty stir-fry on the table in 30!
One-pot lemon tarragon chicken pasta
One-pot pasta is a game changer! This uses fettuccine which cooks quite quickly, if you use a different pasta just cook for slightly less time than given on the package. Keep an eye on it and taste to test when it is done, adding a little more stock or water, if needed. If tarragon isn’t your favourite herb you could use thyme or chopped chives. Grab a BBQ chicken on the way home from work and have dinner on the table in no time!
Thai chicken and vermicelli salad
Warm paneer and lentil salad with chutney dressing
Enjoy the spicy flavour of this warm vegetarian salad.
Tuna and avocado pasta with golden crumbs
Twirl your fork around this speedy spaghetti.
Sesame beef and veggie stir-fry
20-minute healthy bolognese
Lentils, cherry tomatoes and basil provide a rich colour and flavour for this bright, modern take on beef bolognese that the family will love. The best part is that it’ll be ready in just 20 minutes.
15-minute Greek chicken
‘Crazy night’ chicken ramen
We’ve all had them – those crazy weeknights when the kids have come home ravenous from sports practice or you’ve had to work late. Good intentions fall by the wayside and you just need to feed everyone NOW. With a few basic ingredients on hand you can avoid resorting to takeaway. Fill ’em up fast and on budget with this quick and easy recipe! Use any kind of frozen mixed vegetables you like, from a stir-fry mix to basic peas and corn. If you have the odd veg you need to use up, chop it up and throw that in too. Kecap manis is a thick, sweet Indonesian-style soy sauce. The sweetness balances out the saltiness of the noodle flavouring. If you are feeling really exotic you can add a squeeze of lime juice.
5-ingredient chicken and broccoli pasta
Have this cheat’s creamy pasta on the table in 20! Simply shred a roast chook, add chopped broccoli, sun-dried tomatoes, Boursin cheese and voilà. Can’t find Boursin cheese? Replace with chopped cream cheese and 2 crushed garlic cloves.
Crispy Japanese sushi salmon patties
Fried until golden, these irresistible sushi patties are on the table in 25 minutes flat.
Super easy haloumi salad
On the table in under 20 minutes, this easy vegetarian haloumi salad is perfect when time is short.
Easy tuna spiced rice
Have dinner on the table in no time, with this easy tuna and spiced rice dish. It’s a good all-rounder that doesn’t skimp on flavour.
10-minute sticky apricot chicken
Quick seafood yellow curry
For more recipe ideas, go to taste.com.au or check out the Taste Test Kitchen now.
Originally published as 20-minute stovetop dinner recipes for busy weeknights