20 omelette recipes that are so much more than just eggs
If you master this skill, you’ll always have something to rustle up for breakfast, lunch or dinner. Perfect your omelette craft with these recipes.
Perfect for both breakfast or dinner (hello, brinner) these quick and easy omelette recipes prove that if there’s one skill you really need to know in the kitchen, it’s making an omelette.
Upgrade your go-to omelette for this goat’s cheese version from Andrew McConnell Tasty flavours await inside this turnover omelette.
Cheese and porchetta omelettes
This easy omelette recipe is the perfect way to use up leftover pork.
MasterChef winner Elena Duggan serves up one of her favourite Australian ingredients – mud crab – in an explosive omelette that’ll set tastebuds tingling.
Bubble and squeak potato hash omelettes
Putting a modern twist on an old breakfast recipe to make your summer brunch a special one.
Colin Fassnidge’s prawn and herb omelette is the weeknight saviour we’ve been looking for. “Leftover barbecue chicken would also work well in place of the prawns” - Colin Fassnidge.
A vibrant, fresh meal made in a flash.
Cheese and porchetta omelettes
This potato, tuna and feta omelette is the ultimate pantry lunch. Dinner ready and on the table in under 30 minutes.
This Thai inspired omelette is a great, healthy way to start the day.
An easy no-brainer for using up leftovers.
Packed with mixed mushrooms, these omelettes are perfect for any time of day.
Why do we think this is the perfect herb omelette? Try it for breakfast and you’ll find out.
Prawn omelette for dinner? We’re definitely in.
Fast and delicious, this Asian chicken and vegetable omelette is a hearty and healthy lunch idea.
Rolled cocktail omelette with ocean trout roe
Pass around a platter of these gourmet omelettes at your next formal function - they are quick and easy to make and look fabulous, too.
Rocket and parmesan herb omelette rolls
Fine omelettes make the perfect roll-up starter for easy elegance and flavour.
Ricotta omelettes with bacon, hot-smoked salmon and zucchini
Why not have brinner (breakfast for dinner)? This offering is worthy of a decadent brunch or quick midweek meal - ready in 20 minutes.
Quick and easy, this omelette may only have a few ingredients but the creamy ricotta and spicy peppercorns pack a punch of flavour.
Melissa Hemsley’s pizza omelette
This is great for a solo breakfast or a 10-minute supper and it travels well, too. If you have any leftover veg that needs eating – a bit of broccoli, the end of a zucchini, half a capsicum – chop it up and add to the mushrooms as they fry. Use a wide, ovenproof frypan, so that the pizza omelette is thin and sets in just a few minutes. Serve with rocket, or any leaves, dress with lemon juice and olive oil, says Melissa. This is an edited extract from Eat Happy by Melissa Hemsley (Ebury Press, RRP $49.99). Copyright Melissa Hemsley. Photography by Issy Croker.
Onion, ricotta and sage omelette
It’s easy to cater for the breakfast crowd with this hearty vegetarian omelette.
Omelette with stir-fried shiitake mushrooms and rice (low-fat)
This low-fat Asian mushroom omelette is a great, healthy lunch idea especially when served with rice and broccolini.
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Originally published as 20 omelette recipes that are so much more than just eggs
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