1/28Mt Zero Olives Hosting one of the Melbourne Food and Wine Festival’s World Longest Lunches. Picture: Chloe Smith
Best of: The Wimmera
FARM showcases the best produce of the Wimmera region.
2/28Jo Wheaton. farms with her husband Vern at Broughton. They sell beef and pork directly to customers with an online ordering business called Wheaton’s Store. Picture: Chloe Smith
3/28Chefs Mary Clarke and James Campbell with General Manager of Mt Zero Olives, Richard Seymour. Picture: Chloe Smith
4/28Jo Wheaton. farms with her husband Vern at Broughton. Picture: Chloe Smith
5/28Richard Seymour with his father Neil Seymour and Adrian Morgan harvesting pink salt from Pink Lake in Dimboola Victoria. Picture: David Geraghty
6/28Jen Moore with her Rupanyup lentils. Picture: Andy Rogers
7/28For FARM: Jen Moore with her Rupanyup lentils. Picture: Andy Rogers
8/28Jo Wheaton. farms with her husband Vern at Broughton. Picture: Chloe Smith
9/28Mt Zero Olives Hosting one of the Melbourne Food and Wine Festival’s World Longest Lunches. Featuring local produce cooked by local chefs, served in the olive grove. Picture: Chloe Smith
10/28Silo art at Rupanyup. Picture: Chloe Smith
11/28Richard Seymour with his father Neil Seymour and Adrian Morgan harvesting pink salt from Pink Lake in Dimboola Victoria. Picture: David Geraghty
12/28Jen Moore with her Rupanyup lentils. Picture: Andy Rogers
13/28Jenny Moore is working to put Rupanyup on the map as a “town with pulse”. Picture: Chloe Smith
14/28Jen Moore with her Rupanyup lentils. Picture: Andy Rogers
15/28Rupanyup lentils. Picture: Andy Rogers
16/28Jo Wheaton. farms with her husband Vern at Broughton. Picture: Chloe Smith
17/28Dom Matthews is involved in the Wimmera Grain Store project. Picture: Chloe Smith
18/28Jen Moore with her Rupanyup lentils. Picture: Andy Rogers
19/28Jenny Moore and niece Dom Matthews. Picture: Chloe Smith
20/28Jo Wheaton. farms with her husband Vern at Broughton. Picture: Chloe Smith
21/28Claire Morgan from Rupanyup Living, with Dom Matthews and Jenny Moore. Picture: Chloe Smith
22/28Richard Seymour with his father Neil Seymour and Adrian Morgan harvesting pink salt from Pink Lake in Dimboola Victoria. Picture: David Geraghty
23/28Worker on David’s farm, Camilo Velasquez from Colombia, with Jenny Moore and Dom Matthews. Picture: Chloe Smith
24/28Jenny Moore and niece Dom Matthews. Picture: Chloe Smith
25/28Jo Wheaton. farms with her husband Vern at Broughton. Picture: Chloe Smith
26/28Jenny Moore is working to put Rupanyup on the map as a “town with pulse”. Picture: Chloe Smith
27/28Jo Wheaton. farms with her husband Vern at Broughton. Picture: Chloe Smith
28/28Mt Zero Olives Hosting one of the Melbourne Food and Wine Festival’s World Longest Lunches. Picture: Chloe Smith
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