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Rhubarb

Sunday bake: Helen Goh’s double rhubarb, white chocolate and almond loaf cake

An unassuming cake full of rich texture and bursting with “little pockets of flavour”.

  • 1-2 hrs
  • Helen Goh

Original URL: https://www.watoday.com.au/goodfood/topic/rhubarb-6gyl