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Perth and Surrounds
- Review
- Perth
New head chef brings Italian and Japanese flourishes to postcard-perfect Jarrahdale winery
Changes in the kitchen bring new flavours and ideas to this charming, daytrip-friendly destination diner.
- Max Veenhuyzen
After 300-odd test trays, could this be Perth’s best dessert?
Originating in Palestine, this sweet and salty treat effortlessly solves that eternal end-of-meal dilemma: “cheese or dessert?”
- Max Veenhuyzen
- Review
- Hello Spice
What does a $6 bowl of noodles cooked by a machine taste like? We head to Canning Vale to investigate
How do you feed diners nutritious, affordable and tasty meals? Food entrepreneur Mark Sun and chef Vincent Lim have a promising solution.
- Max Veenhuyzen
Original URL: https://www.watoday.com.au/goodfood/topic/perth-and-surrounds-lkx