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Oborozuki
Our Review
Japanese$$$
More on Oborozuki
- Review
- Sydney
Fine dining meets fusion at this ‘slightly otherworldly’ Circular Quay showpiece
Former Aria chef Daeun Kang’s fusion of French and Japanese cooking plays out on every plate at the luxurious Oborozuki.
- Terry Durack
Original URL: https://www.watoday.com.au/goodfood/topic/oborozuki-6get