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Blackheath
- Review
- Sydney
Hot oven, cool nights at Ates in Blackheath
Before Ates, the Amos oven was the engine-room of Vesta, Fumo, and, most famously, of Vulcan's.
- Terry Durack
- Review
- New South Wales
Vulcan's mighty oven fires again with Fumo
It's a whole new era and a whole new reason to hop on the mountains train for a long weekend lunch.
- Myffy Rigby
- Review
- Sydney
escarpment
The Great Western Highway may be one of Australia's busiest strips of bitumen, but once you reach ...
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- Review
- Sydney
Tommy Ruff Fishmonger
It might be a three-hour drive from the coast, but this brilliant addition brings the ocean to the mountains.
- Review
- Sydney
Anonymous Cafe
It might be far from coffee-crazy Sydney, but locals queue daily at this quaint cafe for a cracking Golden Cobra coffee.
- Review
- Sydney
The Gardners Inn
Mountain men don't eat salads. If you want fresh, order a pie. The hearty deep-dish pies are the ...
Original URL: https://www.watoday.com.au/goodfood/topic/blackheath-nsw-739