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Assorted dishes at Jollof Vibe.

Inside a roller-doored garage in Kensington lies a truly great little dining gem

Ghanaian jollof, Nigerian jollof and even spaghetti jollof are on the menu at Jollof Vibe, a West African eatery operating out of a dark shared kitchen.

  • Dani Valent

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Half-chicken with French onion soup toast.
14.5/20

Heritage farmhouse meets natural wine at this new bread fanciers’ hang-out

The All Purpose Bakery team brings “posh RSL” vibes and a no-bookings policy to a refurbished sandstone cottage on Oxford Street, serving rissoles, steak, oysters Kilpatrick and all things bread.

  • Callan Boys
Outside the Brighton store.

Blakeaway

Offering Brighton locals ready-made meals and other daily essentials.

  • Emma Breheny
Inside Blakeaway’s boutique grocer in South Yarra.

Blakeaway

Find everything from fancy produce and homewares to tonight’s dinner.

  • Emma Breheny
Find meals for one, speedy lunches and pantry supplies.

Blakeaway

Purveyor of meals for one, speedy lunches and pantry supplies.

  • Emma Breheny
Inside Stanley Street Bodega.

Stanley Street Bodega

New York bodega meets Japanese convenience store.

  • Emma Breheny
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Vibrant displays and a wide range of goods at Lenny’s deli.

Lenny’s Fine Food Deli

Home of the famous Lenny’s chicken soup.

  • Emma Breheny
The ottoman breakfast with menemen.

You’d be unlikely to stumble upon this 170-seat Turkish restaurant, but it’s a true find

One Stop Kebab and Cafe has it all: tea and eggs, tradie kebabs and gozleme, and rice pudding and sturdy coffee.

  • Dani Valent
Pick up picnic provisions at Sweet Nectar Inn.

Sweet Nectar Inn

A lo-fi neighbourhood bottleshop, bar and pantry in one.

  • Emily Holgate
Smoked trout quark, pickled zucchini and salmon roe tartine bagel.

Masses Bagels

Wild-fermented sourdough bagels by a powerhouse hospitality duo.

  • Emily Holgate

Original URL: https://www.theage.com.au/topic/takeaway-options-6geb