Coffee
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Food & drink
Australian coffee brand Vittoria humbles Moccona in glass jar fight
The $15 billion American-Dutch coffee giant JDE picked a fight with Sydney coffee company Vittoria – and lost.
- by Jessica Yun
Latest
Opinion
Cafe
Hot cup of guilt: I love my local cafe, but the new one two doors down is better
The best thing is the new place doesn’t give you the bathroom key attached to a giant spatula.
- by Thomas Mitchell
Opinion
Competition
Could limiting our number of cafes prevent the dreaded $7 latte?
A suggestion to put a lid on the number of cafes in the country is unlikely to keep costs low, amid the soaring prices of arabica beans.
- by William Bennett
Opinion
Food
We Greeks know coffee and I’m telling you, servo coffee is the best
As I get older, I become more aware of the importance of rituals. My small joy is lining up at the coffee machine at my regular petrol station for a $2 cup.
- by Fotis Kapetopoulos
Ciao Rocco: A Pellegrini’s favourite is hanging up his apron after 50 years of service
Rocco Elice began working at the beloved Melbourne restaurant as a 21-year-old in 1974. He says his first $100 weekly pay packet was the biggest sum of money he’d seen.
- by Cara Waters
Opinion
The Empty Plate
When it comes to coffee orders, make mine a double and keep it simple
Cafe menus are overflowing with speciality drinks, but nothing beats a basic cup of black gold.
- by Terry Durack
Red wine for Melburnians, sav blanc for Sydneysiders – and lattes for all
Food delivery app data shows NSW residents want sauvignon blanc, lemonade and cola delivered to their door, while Victorians want red wine and VB.
- by Madeleine Heffernan
Opinion
Europe
Terrible French coffee is causing controversy in Paris. I’m not surprised
Australians have quickly become the world’s most painful coffee snobs – our Olympians even brought their own baristas to Paris.
- by Ben Groundwater
Is it still possible to find a cheap coffee? Yes, if you know where (and when) to look
Smart cafe operators are offering happy hours, discounts or other deals. And in some cases it doesn’t matter which milk you drink.
- by Emma Breheny
Batch brew on tap, fluffy eggs: This may be the city coffee and brunch spot we’ve been waiting for
The coffee-roasting favourite opens its seventh location on Melbourne’s premier dining strip. And yes, it’s open on weekends, too.
- by Tomas Telegramma
A drone delivered my latte, and it was not what I expected
Restaurant reviewer Dani Valent road tests DoorDash’s new delivery service, ordering three items: a hot coffee, a frozen juice and a toastie.
- by Dani Valent
Original URL: https://www.theage.com.au/topic/coffee-le0