The November 29 edition
In a country as vast as Australia, the idea that we are running out of places in our cities to bury our dead is quietly ironic. While there is no doubt we have a serious issue with housing the living, it may come as a surprise to some that there’s another competition for real estate right beneath our feet. As Good Weekend staff writer Tim Elliott notes in today’s cover story, humans are the only species to ritually bury their dead. Thus, the fact we are running out of room in our urban graveyards is a cause of anxiety in some quarters, with an ever-growing number of people eager to ensure they will be laid to rest close to loved ones. Such is the demand, Elliott even found a burial plot for sale on Facebook Marketplace while researching this story. The role that gravesites play in allowing us to honour and remember the deceased means finding a solution to the shortage of cemetery space is a problem that is as much emotional and cultural as it is logistical. – Melissa Stevens, editor
Ocean views, quiet neighbours and a $165,000 price tag: The other property boom
Like Australia’s housing crisis, high demand and land scarcity have led to another accommodation crunch: we’re running out of grave sites to bury our dead.
- by Tim Elliott
‘He was shaking’: The encounter in his local cafe that hit home for Mitch Brown
The former West Coast Eagle – and first openly bisexual player in the AFL/VFL’s history – on the messages he’s received since he came out in August.
- by Konrad Marshall
I joined one of the most exclusive clubs in my city – but the entry qualifications are brutal
With these women, the conversations go deep quickly – and I hear things I’d never heard anyone else talk about.
- by Lucy Ormonde
What is it like to become friends in your 70s? Very different to when you are in your 20s
Author Drusilla Modjeska and artist Julie Rrap shared the picnic rugs of mutual pals for years before finally becoming friends in 2018.
- by Amanda Hooton
Dennis cried every day for a year after his partner died. One week changed all that
The author and academic on being “good with money”, how grief changes over time – and the societal changes that have surprised him.
- by Benjamin Law
We spent $69 billion online shopping last year, so why is delivery still such a nightmare?
Getting a barrage of delivery alerts for a package ordered online? It’s creating a dopamine-driven loop.
- by Amy Molloy
What the Hollywood awards season can mean for an Australian designer
For fashion designer Alex Perry, the annual Hollywood awards season is like the footy grand final, Wimbledon and the Olympics all rolled into one.
- by Andrew Hornery
How to avoid having dinner with the most boring man in Sydney?
Starting point, says Modern Guru: don’t reply to the email. But if you bump into him, use this strategy...
- by Danny Katz
7 fashion pieces to get you through work until the summer holiday hits
Think of “quiet holidaying” as fashion’s less extreme version of “quiet quitting”.
- by Damien Woolnough
Mango mascarpone sponge cake
This genoise sponge is a very useful recipe to have in your baking arsenal.
- by Helen Goh
If a bottle label says ‘drink now or cellar for 5-10 years’, when is the wine really at its best?
The idea that all wine improves with age is a popular myth, writes Huon Hooke.
- by Huon Hooke
Review
Matt Malaysian
This canteen in an industrial precinct serves some of Melbourne’s best Malaysian food
Choose dishes from up to 30 bain-marie trays to build your own rice plate at Matt Malaysian.
- by Dani Valent
Review
Joe’s Tavern
Continental Deli crew’s new Newtown spot channels New York vibes with a cherry on top
Joe’s Tavern has opened in the former home of vegetarian venue Flora, and it’s quite the flip: out with the mushroom bolognese, in with a pig or lamb plate.
- by Callan Boys
Test your general knowledge with the Good Weekend quiz
Trivia buffs: can you get a perfect score in the interactive superquiz?
Original URL: https://www.theage.com.au/national/the-november-29-edition-20251121-p5nheb.html