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Warabi

Our Review

Warabi’s spanner crab is dramatically presented with dry ice.
Good Food hat15.5/20

Warabi

Smooth omakase spot at the base of a hotel.

Japanese$$$$

More on Warabi

Scallop and abalone in dashi jelly.
Good Food hatGood Food hat16/20

Warabi oozes luxury but the real star of the show is the dashi

The umami-rich Japanese broth shows up in many of the dishes that are passed across the counter of the omakase restaurant in Melbourne's W Hotel.

  • Besha Rodell

Original URL: https://www.theage.com.au/goodfood/topic/warabi-r38