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Union Food & Wine

Turkish eggs with hazelnut dukkah and labna.

Union Food & Wine

At this grand bistro, it's a union of food and coffee on weekends, with a short edit of toasties, classics and cheffy specials.

  • Annabel Smith
Sticky, pull-apart braised duck leg sits on a puck of cracked wheat.
14/20

Union Food & Wine

Ascot Vale hasn't been this exciting since the Morans were sorting out their family differences.

  • Larissa Dubecki

Original URL: https://www.theage.com.au/goodfood/topic/union-food-and-wine-qm4