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Petermen

Our Review

Coral trout for two on chimichurri with peppers at Petermen.
Good Food hatGood Food hat16/20

Petermen

Fish diner with hidden depths.

Seafood$$

More on Petermen

Josh Niland at Charcoal Fish in Sydney’s Rose Bay.

Josh Niland

Oceania Cruises’ Chef of the Year is at the forefront of dining, setting new standards and doing something original.

The north shore scales up at Josh and Julie Niland's Petermen in St Leonards.
Good Food hat15.5/20

Seafood stars north of the bridge at Petermen in St Leonards

At Petermen, chef Josh Niland has created a range of large-format fish dishes that act as ensembles designed to make the protein a star.

  • Terry Durack

Original URL: https://www.theage.com.au/goodfood/topic/petermen-saj