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North Strathfield

Truffle porcini tsukemen at Kosuke Ramen.
Critics' Pick

Kosuke Ramen

Low-key noodles worth queuing for.

Smoky Hariyali lamb chops are cooked in the tandoor.
Good Food hat15/20

Abhi’s Indian Restaurant

Pioneering Indian with a big line in comfort food.

Abhi’s Modern Indian in North Strathfield.

Abhi’s

Indian food in Sydney is considerably more complex and fragrant thanks to chef Kumar Mahadevan and his family.

Good Food hat15/20

Icon review: Why one of Sydney’s oldest Indian restaurants is also one of its hottest

After 35 years in business, proud pan-Indian pioneer Abhi’s is still going strong.

  • Terry Durack
The main dining room is a controlled riot of octagons, gold and floral prints.

Liu Rose: a taste of the east in Sydney's west

North Strathfield Chinese institution is a must for anyone keen on kitsch chinoiserie and competitively priced Wallbangers.

  • Callan Boys
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Tikka nimbuda chicken thighs.

Abhi's Indian Restaurant keeps the tandoor burning

Sydney's Indian food is complex, fragrant and vital thanks to chef Kumar Mahadevan.

  • Callan Boys
Abhi's Indian Restaurant
14/20

Abhi's Indian Restaurant

Undiscouraged by its home on a busy road in suburbia or by its age (23 years and counting), Abhi's ...

Yume Sushi

This cool new industrial-style eatery attracts trendy young things out for a fun,

Gorkha Palace

If the saffron walls and Buddhist murals don’t give away the eastern influence of

Gorkha Palace Thumbnail

Gorkha Palace

There's definitely a sense of the festive as you step into this family-run restaurant with Buddhist ...

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