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Mollymook

Miso potato with spiced gravy, prawns and chives at Gwylo.
14.5/20

Gwylo

A cross-cultural mash-up that leaves locals buzzing.

14/20

Rick Stein at Bannisters

Its cliff-top setting and celebrity-chef cachet have made this a must-do destination, despite ...

Woodburn Deli

Dot and Sonia, co-owners and impressive cooks, keep everyone happy with delicious cakes, pies, sandwiches and even homemade ice-cream.

Original URL: https://www.theage.com.au/goodfood/topic/mollymook-crl