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DooBoo

Our Review

Tofu stew.
Critics' Pick

Dooboo

Hot pot spot where tofu stars.

Korean$

More on DooBoo

The Sooshi Mango trio in their Italian restaurant Johnny, Vince & Sam’s in Lygon Street.

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From Sooshi Mango’s retro Italian restaurant in Lygon Street to dinner delivered by a robot, here are 10 fun places to catch-up at over summer.

Lanzhou-style noodles at Bowltiful in Melbourne’s CBD.

40 under $40: Melbourne’s top restaurants for getting bang for your buck

Dani Valent criss-crosses Melbourne to find 40 of the city’s best-value venues, serving everything from African soul food to zaatar-dusted hummus.

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The signature tofu soup, sundubu-jjigae (bottom left), comes with banchan (snacks) and rice.

DooBoo's bubbling spicy tofu hotpot is delivered by robot

When it's soup weather in Melbourne summer, get jjigae with it at this Korean diner, writes Dani Valent.

  • Dani Valent

Original URL: https://www.theage.com.au/goodfood/topic/dooboo-rak