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Dear Florence

Our Review

Dear Florence patisserie at Prefecture 48.

Dear Florence

This venue is a finalist for best treats in Good Food’s Essential Sydney Cafes and Bakeries of 2025.

Bakery$

More on Dear Florence

Cakes, like this strawberry shortcake, are Khanom Bakery founder Yeen Veerasenee’s specialty.

Sydney’s essential sweets and treats

Good Food’s 10 best spots to satisfy your sweet tooth includes a patisserie where the cakes resemble brooches, a tour-de-force of strawberry shortcake and buttery biscuits.

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Grape tart.

‘Haute couture in cake form’: This patisserie sells exquisite pastries that put flavour first

Irish chef Aoife Noonan helms a cake shop that blends the elegance of a French patisserie with the artistry of Japanese-inspired flavours.

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Original URL: https://www.theage.com.au/goodfood/topic/dear-florence-6hdt