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Brisket Boys

Our Review

Plate 2 with beef brisket, pork belly and fries and hot wings.

Y’all are welcome to join the smoky, charry action at this Texas-inspired brisket joint

The co-owners of Brisket Boys travelled to the US to try every style of American-style barbecue. Now they’ve brought melty slow-cooked meats to Penrith.

  • Lenny Ann Low

American$$

Original URL: https://www.theage.com.au/goodfood/topic/brisket-boys-6gv9