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Bistecca
- Exclusive
- Coming soon
Redfern’s cool new hotel opens soon. The team behind Bistecca invites everyone to eat there
“If it goes belly up it’s on us,” says Liquid & Larder co-owner James Bradey of plans to open an all-day lobby eatery and a Mexican rooftop restaurant.
- Scott Bolles
- Review
- Sydney
Rules rule at Sydney's T-bone-only restaurant
There's real charm about the small 50-seat room and its open hearth.
- Terry Durack
Original URL: https://www.theage.com.au/goodfood/topic/bistecca-m6p