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Avondale Heights

From left: Pistachio, Nutella and classic cannoli piped with ricotta-based fillings and dipped in crushed nuts and/or chocolate chips.

Found! Melbourne's best cannoli

Made to a family recipe, these Italian pastries are as authentic as they come.

  • Nina Rousseau

Original URL: https://www.theage.com.au/goodfood/topic/avondale-heights-6h1