NewsBite

Sydney Fish Market

Advertisement
Anthony Puharich, owner of Vic's Meats, one of Sydney and Melbourne's top suppliers of meat, at his Sydney factory in Mascot.

‘An irreparable breakdown’: High-profile retailer walks away from new $836m Sydney Fish Market

After 10 years of trade, this top Sydney butcher scrawled a giant red cross over a controversial development, and announced the immediate closure of his shop.

  • Bianca Hrovat

Latest

Directors of the Sydney Fish Market do not believe the relocation to the new building will increase the value of the company.

Sydney Fish Market executives reel in larger salaries as finances sink

The Sydney Fish Market sees so little value in relocating to its new billion-dollar Blackwattle Bay digs that it has written off millions in costs related to the development.

  • Harriet Alexander

Original URL: https://www.smh.com.au/topic/sydney-fish-market-6hhw