Cabramatta
Get a rare glimpse behind the counter of top Sydney producers with new food tours
Cabramatta’s banh mi institute Vinata’s Hot Bread, Granville’s El Sweetie and Lakemba’s Paldo Kimchi are some of the venues involved, with tours from $10.
- Erina Starkey
Latest
- Review
- Kreamu
‘The most refreshing scoop’: Visiting this dessert parlour is like taking a tropical holiday
Cabramatta dessert parlour Kreamu is a trove of flavours such as pink dragonfruit and longan, purple soursop and jackfruit.
- Lee Tran Lam
- Graphic content
- Crime
Neighbours’ desperate attempts to save victim of alleged Sydney gangland shooting
Video footage has emerged following a brazen daylight shooting allegedly linked to Asian organised crime gangs.
- Amber Schultz, Penry Buckley and Jessica McSweeney
- Review
- Tan Viet Noodle House
Tan Viet Noodle House
Ga da don, crisp-skin chicken, is the speciality at this Cabramatta eating house.
Breakfast noodles to all-hours banh mi: The Good Food guide to Sydney’s Vietnamese heartland
You’ll never go hungry in Cabramatta, home to celebrated grocers and restaurants. David Matthews shares the essential stops along John Street.
- David Matthews
Guatemala, Mexico, Hong Kong, Sydney: Men arrested over $80m drug haul
An alleged international drug smuggling operation started in Central America and ended with a chase in western Sydney.
- Clare Sibthorpe
How a childhood train trip opened my eyes to new possibilities
The melting pot of Cabramatta is much more than the vast array of exotic eating options.
- Andrew Hornery
Original URL: https://www.smh.com.au/topic/cabramatta-7u9