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Cabarita Beach

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Green rice crumbed prawns with chilli & ginger pickle salad.
Good Food hat15/20

Paper Daisy

Ambitious holiday food served poolside in a chic hotel.

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No. 35 Kitchen and Bar at Cabarita Beach.
14.5/20

No. 35 Kitchen and Bar

Smart-casual spot for a post-beach spritz and linguine.

Green rice crumbed prawns with chilli & ginger pickle salad.
Good Food hat15/20

Paper Daisy

Designer food and views.

The Darling Point home of Mark and Lynda Kerry was a three-year rebuild project that is only recently complete.

Olympian Mark Kerry shoots for $40 million on Darling Point trophy home

Sydney’s trophy home market shelf has rarely been so bare, which makes good timing for the downsizing plans of Olympic gold medallist Mark Kerry.

  • Lucy Macken
The go-to dish at Paper Daisy is the paperbark-grilled fish.
Good Food hatGood Food hat16/20

Paper Daisy review

Terry Durack reviews the Santa Vittoria Regional Restaurant of the Year from The Sydney Morning Herald Good Food Guide 2017.

  • Terry Durack

Original URL: https://www.smh.com.au/topic/cabarita-beach-7ty