Vue de Monde
Our Review
- Review
- Melbourne
Our critic had many expectations for the revamped Vue de Monde. But one thing surprised her
There are a few notable changes at the newly refurbished fine diner, but those spectacular views aren’t one of them.
- Besha Rodell
Contemporary$$$
More on Vue de Monde
- Opinion
- Fine dining
Australia is leading the world in bringing joy and friendliness to fine dining
As we announce the Service Excellence Award finalists for this year’s Good Food Guide, Melbourne’s chief restaurant critic celebrates the death of pompous, robotic service.
- Besha Rodell
‘Different, cutting edge and progressive’: The first look inside freshly renovated fine diner Vue de Monde
Here’s what to expect at Vue de Monde after its first big refresh since opening on level 55 of the Rialto Building in 2011.
- Dani Valent
- Opinion
- Fine dining
The World’s 50 Best Restaurants awards were wrong to ignore Australia – these five should’ve made the cut
What does the world’s food media have against our restaurants?
- Callan Boys
From souffle to meatball subs: 10 signature dishes Melbourne diners can’t live without
Is there a restaurant dish you’ll keep returning for? You’re not alone. Here are the cult dishes restaurants can’t take off the menu, even if they wanted to.
- Emma Breheny
- Review
- Melbourne
The sky's the limit at Vue de Monde
Few restaurants can serve true end-of-days indulgence like Vue, reviews Gemima Cody.
- Gemima Cody
- Review
- Melbourne
Vue de Monde
It's not just the order of the menu but the style of food that's evolved.
- Larissa Dubecki
Original URL: https://www.smh.com.au/goodfood/topic/vue-de-monde-r2k