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Refettorio OzHarvest

Potato skordalia is a clever mix of flavours that are at once fresh but familiar.
14/20

Feel-good dining anyone can get behind at Massimo Bottura's Refettorio

Sydney's Refettorio serves nourishing three-course vegetarian lunches to those who need them most, four days a week, but every second Thursday evening, it opens to the paying public.

  • Terry Durack

Original URL: https://www.smh.com.au/goodfood/topic/refettorio-ozharvest-p8x