Port Melbourne

Lilijana embraces the Swedish “fika” tradition of slowing down for coffee and a pastry, and for less than $10.

An ex-Koko sushi chef goes it alone, serving a friendly and intimate take on the Japanese tasting menu format.

This house of sizzling chicken skewers, katsu sandos and premium sashimi from the team behind Komeyui deserves to be on your radar.

A room with great bones and meaty good times at Port Melbourne's new Ciao Cielo.

A free-thinking approach to food gives Hanoi Mee's Vietnamese cuisine a contemporary edge

A culture-hopping mix of dumplings, curries, salads and rice dishes, fried, steamed, wokked and barbecued.

Popping candy, fairy floss, ice-cream burgers ... If you're a fan of dessert for breakfast, this cafe's for you.

This breezy bayside offering steps up when it comes to hip riffs on spicy south-east Asian cuisine.

If expensive consultants brainstormed to create the perfect neighbourhood restaurant, they'd come up with something like this.

This good-looking, good-natured newcomer may spark the transformation of Bay Street.