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Mabu Mabu

Our Review

Saltbush and pepperberry crocodile with lemon aspen aioli.

Indigenous cafe Mabu Mabu swaps calamari for crocodile

Meet the Torres Strait chef encouraging cafe goers to put the bite on crocodile.

  • Larissa Dubecki

Modern Australian

More on Mabu Mabu

The restaurant shone a light on First Nations ingredients.

A groundbreaking Federation Square restaurant has suddenly closed

Big Esso, which shone a light on First Nations food, has had its journey brought to an abrupt end, shocking even its owner, who says she is determined to fight back.

  • Emma Breheny

Original URL: https://www.smh.com.au/goodfood/topic/mabu-mabu-o9f